Here are typical menus. We can happily cater for dietary requirements if advised in advance.
Three-course Set Menu
From £40 per person - 4 choices per course
Dishes include typically include:
Spaghetti, Palourde clams, white wine, chilli garlic & parsley
Josper grilled Poussin, chips, aioli & a green salad
Flourless chocolate cake, crème fraîche & Griottine cherries
Canapés
Selection of 3 canapés £6 per person
Selection of 4 canapés £8 per person
Selection of 5 canapés £10 per person
For example:
Pissaladiere
Chicken liver parfait crostini
Feta, pea, broad bean & mint crostini
Salt & pepper squid
Buffet
From £30 per person
Dishes include typically include:
Roast chicken, fennel, garlic & potatoes
Baked salmon, spinach & green bean
Foccacia & olives
Raspberry & almond tart & crème fraiche
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