In-house catering
(price per head)
Our Chefs regularly design our menus to reflect seasonal changes and trends, as well as catering for specific dietary requirements and tastes, including vegetarian and vegan.
Buffets start from £20.00 per head
Clent Menu, three courses to include tea and coffee with chocolate mints to finish - £29.00 per person
What is included in this pricing:
Multiple course wedding breakfast