Cocktail $79.00 per person (Recommended)
Breads, olives, chorizo
Chef selection of cold and hot canapé platters served by wait staff and set on high dry bar
tables.
Your Wedding cake served as finger slices and served by wait staff and set on high dry bar
tables.
Made to order espresso coffee and tea
Gold - $89.00 per person
Your choice of 4 Chef selection canapés on arrival
Your selection two course alternate drop (entrée and main or main and dessert)
Your wedding cake served as dessert table w’ small plates and knife set for self-service
Made to order espresso coffee and tea
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