Describe the best wedding that happened at your venue?
We are a new venue with our first wedding in October, so we are all super excited.
What is your No. 1 wedding planning tip for couples?
Planning a wedding is not as difficult as you may think. Once you have booked the ceremony and chosen your menu everything else falls into place.
What’s your favourite personal touch you’ve seen at a wedding?
Using old style polaroid pictures of guests instead of name places - great as a gift or favor.
Describe your venue in 5 adjectives.
Great Views, Great Food, Great Bar, Friendly and Romantic
Where’s the best photo spot at your venue?
By the pontoon overlooking the lake, or in the meadow, or by Ty Cariad barn...actually too many to choose from.
Have you had any celebrity guest or wedding at your venue?
Not as yet
What’s your favourite canapé?
Toasted Rye Bread topped with Roasted Red Grapes, whipped Perl Las local Blue Cheese & Toasted Walnuts
What’s your favourite midnight treat?
Top your own Mac & Cheese board - Golden Baked Macaroni Cheese, served with a selection of toppings for your guests to choose from - Crispy smoked Welsh Bacon, Spicy Chorizo, Garlic & Herb Croutons & Roasted Tomatoes.
What is your venue's most unique feature?
It must be the setting, with meadow views and its own lake.
What part of your business are you most proud of?
Ysgubor (meaning Barn in Welsh) is brand new so we are really proud of how it has come to life, into its own.