At Foray Catering we are committed to giving an unforgettable bespoke wedding menu experience for you and your guests.
Foray Catering Pricing & Costs
From £55
Typical menu per person
From
£55
Rosehip Menu
STARTERS
Roasted Beets, Ajo Blanco, Smoked Almonds, Raspberry and Mint (VE)
Butternut Squash Veloute, Ricotta, Toasted Seeds, Herb Salsa (V)
Ham Hock Terrine, Gherkin Ketchup, Celeriac
What's included
3 course ,meal, Staff, cutlery and crockery
Foray Catering Details
Dietary Options
Vegetarian
Gluten-Free
Halal
Vegan Catering
Dairy-Free
Nut-Free
Kosher
Food Type
Bar / Cocktail Service
General Services
Canapes
Tableware Provided
Seated Meal
Set-Up
Pre-Wedding Consultation
Alcohol Provision
Minimum Guest Numbers
Staff Provided
Tables and Chairs Provided
Linen Provided
Marquee Catering
Sharing-Style
Mobile Bar Services
Tastings
Bartending
Foray Catering Full Description
Taking pride in using the finest local ingredients and nature’s larder, combined with dedication, understanding and knowledge; we take great delight in creating culinary memories on your wedding day.
With over 30 years of combined experience within luxury establishments, MasterChef's Matt and Oli have teamed up to bring to life a shared vision of high-end catering, and innovative food in any setting.
We know how exciting planning your special day is, but we also know how difficult and stressful a wedding can be.
We understand that no wedding menu is ever the same and each and everyone is very personal. Our mission is to surpass your expectations for you with our dedication, understanding and experienced wedding caterers.
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