Wedding Venues
Wedding Suppliers
Planning Tools
Advice
Country Houses
Barns
Hotels
Castles
Pubs/Restaurants
Outdoor Venues
City Venues
Conference Centres
Cruises/Boats/Yachts
Golf Courses
Museums/Attractions
Places of Worship
Stately Homes
Town Halls/Registry Offices
Warehouses/Factories
View All Wedding Venues
Photographers
Florists
Music
Videographers
Catering
Entertainment
Cakes
Wedding Dresses
Menswear
Wedding Rings
Planners & Celebrants
Beauty, Hair & Makeup
Stationery
Transport
Decoration & Hire
Marquee Hire
View All Wedding Suppliers
Checklist
Budget
Guest List
View All Planning Tools
General Advice
Expert Advice
Wedding Budget
Guests
Ceremony
Post-Wedding
Real Wedding
View All Advice
Hi, I'm Paul 👋
friendly
relaxed
professional
Professional and organised. Everything is done well and with a smile!
Dog lover, Smiths fan, Foodie, Wine geek (I worked as a wine professional for 20 years), average snowboarder, physics nut, mountains and lakes over beaches and sunlotion.
Dough Disciples Pizza Pricing & Costs
£1,540 - £3,000
We keep our pricing simple:
Our fixed set up cost is £1,540 which includes 70 pizzas. Extra pizzas on top of this are £12 each if your guest numbers are higher. Within this cost, we offer a minimum of 3 pizza chefs to serve your guests at speed.
There are no other hidden costs - travel, staffing, everything is included in this cost. You can have us serving for up to 6 hours on your day.
Typical menu per person
From
£1,540
70 Neapolitan pizzas served Festival Style in 11" recyclable and compostable pizza boxes from the truck. Choose any 4 pizzas from our menu to be served with a smile to your guests.
What's included
Everything - no other costs
Dough Disciples Pizza Details
Dietary Options
Vegetarian
Gluten-Free
Vegan Catering
Dairy-Free
Nut-Free
Food Type
Mediterranean
Neapolitan Pizza
General Services
Food Van
Midnight Treats
Dough Disciples Pizza Full Description
We’re specialists in premium and fun wedding catering, serving top quality Neapolitan pizzas at speed. As an experienced and professional team, we’ve got it covered for your wedding.
Our pizzas are exceptional quality, and we only use the best ingredients. From proving our home-made dough for 72 hours to develop more flavour, to topping it with the finest San Marzano D.O.P. tomatoes, our focus is on quality all the way and your guests will taste the difference. All of this served Festival Style at 100 pizzas per hour, by a professional team with a smile.
Personal Message from the Manager
Name of Wedding Contact: Paul Raper
If you're looking for a relaxed food offering and to create some theatre at your wedding, then we can help. Our food truck is like the Kitchen at a house party, it's where guests congregate and mingle in an easy environment. They get to order their own toppings and see their pizzas being hand stretched and cooked in 60 seconds at 500 degrees C. We're a crowd pleaser and your guests will love it!
Experience
Year Business Was Established
2021
No. of Weddings Hosted
More than 50
Public Liability Insurance
Yes
No. of People In Team
10
FAQs
Find out a bit more from our FAQs
How would you wow the judges on Masterchef?
With our Portobello pizza - San Marzano tomatoes, Sicilian sea salt, Fior di Latte Mozzarella, fresh basil, earthy Portobello Mushrooms, a sprinkle of pine nuts and flourish of savoury truffle oil. It's a taste sensation!
What is the most innovative dish you have created for a wedding?
For a groom who didn't eat tomatoes. We created the Tartufata, replacing tomatoes with a Truffle, Mushroom & Olive salsa, then topping with fresh basil, parmesan, fior di latte mozzarella, and prosciutto cotto ham. Utterly divine!
What is the food of love?
Pizza. Obvs!
What is your secret ingredient?
Time. Our dough ferments slowly over 3 days to develop a full flavour and a chewy, charred crust.