Louise Hayes Cake Design

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Creating and delivering luxury sugarpaste wedding cakes for style-led couples in the Home Counties and betond.
Louise Hayes Cake Design Pricing & Costs

Pricing for suppliers

Prices Start at
£600
Maximum price
£1,500
Louise Hayes Cake Design Details

Dietary Options

Nut-Free
Gluten-Free
Vegan

General Services

Bespoke Design
Tiered Cakes
Cupcakes
Treats and Favours
Tastings
Pre-Wedding Consultation
Set-Up
Delivery
Louise Hayes Cake Design Full Description
Hi I’m Louise and I run Louise Hayes Cake Design, a luxury wedding cake design service based in Hampshire, covering the Home Counties and beyond. I specialise in delivering bespoke, modern but timeless wedding cakes for my couples. I collaborate with my couples to design a wedding cake that reflects them and their wedding styling. I place a huge emphasis on flavour, using organic and locally sourced ingredients where possible to ensure my cakes taste as amazing as they look. I also offer sweet treats/ favours such as macarons, cupcakes, cakesicles and sugar biscuits to accompany your wedding cake.

Personal Message from the Manager

Name of Wedding Contact: Louise Hayes
Hi and thank you for getting in touch! I’m thrilled that you’re considering me as you wedding cake design and I can’t wait to find out more about your special day.

Experience

Year Business Was Established
2014
No. of Weddings Hosted
More than 50
Public Liability Insurance
Yes
No. of People In Team
1
Louise Hayes Cake Design Location & Contact Details

Address

Hook RG27 0N, Hook, Hampshire, RG27 0NP, England

Nearest Town

RG270NP

Nearest Motorway & Junction

M3

Nearest Train Station

Fleet or Wokingham

Nearest Airport

Heathrow

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Frequently Asked Questions
(4)

What is your signature cake?

Multi-tiered, elegant sugar paste cakes with sharp edges and a modern style. Often adorned with sugar flowers displays, textured design elements and pops of colour

What is the most original creation you have baked for a wedding?

I once made a very tall, multi-tiered contemporary square cake in midnight blue with gold sugar blossoms shaped into a crescent to compliment the celestial theme of the couples wedding.

Describe how you got into making wedding cakes.

I had a number of years running a celebration cake business and started getting requests for wedding cakes. After delivering my first wedding cake, despite the stress and nerves, I knew immediately that this was where I wanted to take my business.

What would be your show stopper in the Great British Bake Off?

It would definitely be a cake (I’m hopeless at bread and pastry!) - it would be something very structural that had a real wow factor - it would be bold and contemporary and would push the boundaries!