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I have loved creating wedding cakes across gorgeous venues in the South East since 2018!
Its always a privilege to create a bespoke, delicious piece of art for your special day.
Fondant iced cakes and sugar flowers are my speciality and a perfect canvas for your wedding cake design!
Message from the team
Experience
What is your most memorable wedding?
Delivering an exquisite 5 tiered wedding cake with a large cascade of sugar flowers to The Grove in the very hot summer of 2022!
Describe your style in 5 adjectives.
Elegant luxurious refined unique bespoke
How much cake do we need for around 100 guests
Great question and it depends on if its' part of the wedding breakfast or an evening reception?
I usually suggest catering for around 80% of your total guests - approx 80 portions
However, many of my couples end up with more as they often choose several flavours, enough for cheeky brunch leftovers and freeze some ready for another day as a memory of the wedding day!
What is your No.1 wedding planning tip for couples?
Booking your suppliers as soon as you have set your date and booked your venue!
We are having an intimate wedding but want a wow centrepiece. How can we have both?
Easy, we fake (faux) it.
Additional tiers can easily be added to your wedding cake as part of the overall design.
Each tier is decorated with the real cakes, and you wont see any difference!
What is your signature wedding cake?
Anything fondant covered with gorgeous sugar flowers, perhaps some sparkle and ruffles.
It's hard to choose a signature cake, as they are all bespoke to each couple!