Domaine de Beunes

Passionate about the art of hospitality and motivated by the encounters and diversity of our guests, we happily invest ourselves in our home. Both discreet and attentive to the quality of your stay, we will extend a warm welcome to this charming residence. And like friends, we invite you to our table to share a meal with the flavors of Gascony. In the heart of the Southwest, between Bergerac and Villeneuve-sur-Lot, near the Villeneuve-sur-Lot golf course in Castelnaud-de-Gratecambe, the restaurant "La Table des Épicuriens" is open for groups of at least 10 people, every day (lunch and dinner) by reservation only. However, for groups of 2 or more, it will only be open on Saturday evenings and Sunday lunchtimes, but always by reservation. Cuisine blending traditional regional recipes with contemporary cuisine, without forgetting the chef's inventive touch, which will often surprise you, will be served in a setting steeped in tradition yet resolutely contemporary. Respectful of the seasons and its terroir, always creative, this restaurant offers delicious dishes with diverse flavors to satisfy even the most discerning gourmets. Rich in flavorful and original culinary ideas, this restaurant from the Lot-et-Garonne region offers a selection of high-quality fresh produce, both organic and farm-raised, to be enjoyed according to the seasons. "La Table des Épicuriens" has been featured in "Le Petit Futé" since 2009.