Hotel Atlantic Vista Mare

ABOUT Hello from Matteo and Samuele Buscaglia! To us a family-run Hotel means passion and commitment. It means establishing something special with each guest: whether this is a joke in passing, advice of what to do on holiday, a hearty breakfast or a dish that tickles the taste buds. I am Matteo and the reception is my office. You can find me here to help you make everything easy and trouble-free. Bookings, arrivals and stays in the Hotel. You can find me at reception, ready to welcome you, have a chat and ensure that your stay is up to your expectations. I am Samuele (but you can call me Lele!), I am the chef at Hotel Atlantic. From morning to evening I create recipes drawn from the Romagna and Marche traditions. I am the food and wine ambassador for the territory and for me, cooking comes from within, in every way: there must be instinct and the desire to experiment, over and above experience. With our dad Maurizio and our mom Rosella, we have always worked in the field of hospitality. Today, our whole family works together in the running of Hotel Atlantic in Pesaro, the city where we were born and grew up. We believe that working with a smile makes a difference, don’t you agree? We are waiting for you! RESTAURANT LELE’S COOKING served in the panoramic restaurant For chef Lele preparing food has always been more than just a need or a job. It is an opportunity. [...] ROOMS tell us what you dream of and we’ll tell you which one is right for you Perhaps your room must offer essentially comfort, even better if it is within your budget. What counts when on holiday, is what happens outside the door. Perhaps what is important is the view outside your window. The colours on the horizon, where sea and sky melt into a thousand shades. Perhaps for you it is important that the whole family is comfortable, guaranteeing that young and old have the space and environment that are right for them, in order to relax.