BBQ
Minimum 40 guests (Tara Suite)
Minimum 50 guests (The Deck)
€35.00 per person
Choice of 2 Salads / 2 mains
€37.50 per person
Choice of 3 Salads / 2 mains
Salads
Fresh Plum Tomato and Spring
Onion Salad
Baby Potato Salad with Grain
Mustard Dressing
Mixed Leaf Salad with House
Dressing
Rich Chunky Wexford Coleslaw
Mains
Loin of Irish Pork with Lemon and
Herb
Grilled 6oz Prime Irish Sirloin Steak
(€4 supplement)
Lemon and Thyme Chicken
Drumsticks
Hereford 4oz Steak Burger
Honey and Mustard Roasted Cod
Prawn and Sweet Chilli Kebab
(€5 supplement)
Desserts
Priced on request – please speak with
our team
FINGER FOOD
Selection of assorted platters
€80.00 per platter – caters 8 guests
Choice of 4 items from the below
Assortment of Mini Quiches
Spiced Wedges & Sour Cream
Cocktail Sausages
Chicken Goujons with Sweet Chilli
Sauce
Vegetable Spring Rolls
Sticky Chicken Wings
Cajun Chicken Skewers with Crème
Fraiche
Slider Burgers
Vegetable Kebabs
Stuffed Potato Skins
Selection of Sandwiches
PRIVATE
Next day celebrations can be held in
our Tara Suite or The Deck.
Subject to availability and minimum
numbers, room hire charges apply
ASK THE TEAM
Talk to our team to discuss your
requirements as we can tailor
packages to your specific needs
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