Killruddery House and Gardens

Your Ceremony and Drinks Reception Hire fee - €9,000 Your wedding at Killruddery begins with a ceremony in The Orangery, followed by a drinks reception with your guests spilling out from our Dining Room, onto our Front Lawn and back into The Orangery as they please.

SAMPLE MENU: MARCH - MAY Option one - €90 pp - Set menu for guests Option two - €105 - Choice of two main courses for guests Option three - €120 - Choice of two starters andtwo main courses for guests Starters Kilkea crab salad, cucumber and apple, togarashi (CR, MK, SS, E, MST) New season charred baby leeks, romesco sauce, extra virgin olive oil (P,N) Smoked salmon, pickled cucumber, horseradish, apple (F) Killruddery Farm chicken terrine, prune, mustard seed & sourdough (G, MST) Main Course Slow-cooked short rib of beef, cavolo nero and Madeira jus (SDS, CL) Spring parmesan agnolotti pasta, crème fraîche sauce, spring onion oil, Killruddery Garden greens (G, E, MST, STS) Roast halibut, spinach, seaweed & caper brown butter sauce (F, MK, SDS, MOL) Killruddery Farm pork, black pudding, croquette, carrot and Killruddery Garden greens (G, E, MST, STS) all served with crispy pressed potatoes Dessert ‘‘Chocolate bar’ pressed spelt brownie & chocolate mousse, salted caramel ganache (MK,E,G) Set vanilla cream, Killruddery rhubarb jelly & milk crumb (MK,E,G,SDS) French Gariguette strawberry & caramelised white chocolate, crisp meringue (E,MK) Killruddery brownie, vanilla ice-cream (G,E,MK) Irish cheese board- malt & rye crackers (MK,E,G,SS)

Your Ceremony, Drinks Reception, Feast + Dancing Hire fee - €11,500 Your wedding at Killruddery begins with a ceremony in The Orangery, followed by a drinks reception with your guests spilling out from our Dining Room, onto our Front Lawn and back into The Orangery as they please. In the evening your party will wander through the Gardens to our 19th century rustic Grain Store for your wedding feast and dancing.