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Bastide with Provençal charm where Character rhymes with Gastronomy.
Let yourself be seduced by the beautiful terrace and its century-old plane trees in summer, or sit near the fireplace in the bright room in winter. In any season, enjoy traditional and gourmet cuisine, prepared by a passionate chef, who likes to work with fresh products and offer homemade dishes. Between Sainte-Victoire and Sainte-Baume, the Moulin de la Sambuc is an address to absolutely discover!
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1981
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venueType.pub
overview.guests.title
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110
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disabledAccess
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inHouseCatering
supplier.accordion.reviews.title (6)
(6)
- NNicc Bru07/02/2023Very friendly, we eat copiously Very friendly, we eat copiouslyVery friendly and professional team, we eat well and plentifully. Beautiful restoration.Very friendly and professional team, we eat well and plentifully. Beautiful restoration.
- MMatlebew07/02/2023Enjoyed at the restaurant, everything is homemade Enjoyed at the restaurant, everything is homemadeWe had a great time at the restaurant. Everything is homemade and it shows! The staff is incredibly nice. Thank you for everything and see you soon!We had a great time at the restaurant. Everything is homemade and it shows! The staff is incredibly nice. Thank you for everything and see you soon!
- CChristina Holler07/02/2023Very nice terrace, we will come back Very nice terrace, we will come backA beautiful shaded terrace under magnificent plane trees for a hearty and tasty meal. The menus are well stocked and varied with many Provencal specialties. Small appetites refrain. Very fair prices. We appreciated the very friendly service staff and good advice. We will definitely come back to it. The passage of the road nearby did not bother us at all. I recommend all the desserts which are homemade and deliciousA beautiful shaded terrace under magnificent plane trees for a hearty and tasty meal. The menus are well stocked and varied with many Provencal specialties. Small appetites refrain. Very fair prices. We appreciated the very friendly service staff and good advice. We will definitely come back to it. The passage of the road nearby did not bother us at all. I recommend all the desserts which are homemade and delicious
- MMarjorie D'amico07/02/2023Quality and service, everything is homemade Quality and service, everything is homemadeOne of the best restaurants in the region. I always come back with pleasure. Quality and good service are there. Everything is homemade, including the bread. I recommend.One of the best restaurants in the region. I always come back with pleasure. Quality and good service are there. Everything is homemade, including the bread. I recommend.
- OOlivier H07/02/2023Very nice place, very quiet, everything is perfect!Very nice place, very quiet, everything is perfect!A very nice place, ultimately very quiet even with the tables on the terrace. The dishes, the choice of wines, everything is perfect! Excellent value for money, nice portions and above all an authentic taste I highly recommend A very nice place, ultimately very quiet even with the tables on the terrace. The dishes, the choice of wines, everything is perfect! Excellent value for money, nice portions and above all an authentic taste I highly recommend
- IIsabelle Sciara07/02/2023Welcoming place, very qualified staffWelcoming place, very qualified staffExtremely welcoming place, the tables are spaced far enough apart to preserve privacy. The room is decorated in a typically Provençal manner but modern at the same time. The staff is very qualified in the details of the dishes presented, down to the different types of cheese. The gentleman who served us is more of a poet than a waiter! He speaks so well about his dishes that we found ourselves in front of works of art! Well done to the leader and his squad.Extremely welcoming place, the tables are spaced far enough apart to preserve privacy. The room is decorated in a typically Provençal manner but modern at the same time. The staff is very qualified in the details of the dishes presented, down to the different types of cheese. The gentleman who served us is more of a poet than a waiter! He speaks so well about his dishes that we found ourselves in front of works of art! Well done to the leader and his squad.
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