Our venue, reminiscent of a 1920s speakeasy, offers a unique and alluring atmosphere where you can sip and savor in style. We have a spacious wedding dining area, enhanced by our classic travertine patio. Our courteous wedding staff and talented mixologists are dedicated to making your special day unforgettable.
Together, our indoor dining area and patio can accommodate up to 150 guests. The indoor dining room comfortably fits up to 100 guests, whether for a mix-and-mingle reception or a formal gathering using our round banquet tables. To simplify your planning, we are pleased to host both your wedding ceremony and reception on-site, complete with exceptional in-house catering.
Our Executive Chef and kitchen team create unique dishes using the abundant produce of the Niagara region, ensuring your wedding menu is both delicious and memorable. We are committed to reducing waste while delivering incredible taste. Our delightful fruit spirits are artisanally distilled in small batches from ripe, freshly fallen fruit gathered from our farms.
Additionally, all wine and beer featured on our menu is sourced from the Niagara region, supporting local producers. Artfully small-batch distilled using the ripe, freshly fallen fruit that we collect on our farms. All wine and beer featured on our menu comes from the Niagara region, continuing our commitment to support local.
Yes, you can bring your own wedding cake and desserts, as we do not offer them. There is a $3.00 cake fee per person.
Yes, we can offer vegan and vegetarian options as requested.
All music needs to be done by 12 am. Last call for drinks would be at 11:45 pm.
Spirit In Niagara offers chair rental for the ceremony at a rate of $150.00. We also provide white tablecloths and white linen napkins. If you'd like other colors, we can source them for you at an additional cost. We also have golden charger plates available for your use.
Many guests prefer to select specialty cocktails to serve during the cocktail hour. Some of our most popular options include the Foxy Lemonade, Spice Pear Collins, Whisky Wildflower, and Cherry Gin Rickey. If you have a specific cocktail in mind, such as a Peach Bellini, we would be happy to make adjustments to accommodate your preferences.