Cut Steakhouse

My wife and I had diner at CUT Steakhouse for our 10th wedding anniversary. The service is incredible, staff attend to your every need and they are really friendly. The food was fantastic as we both had the serloin steak and they were one of the best steaks we ever had. The sides and the dessert were also delicious. The atmosphere was beautiful and relaxing. Obviously very expensive but worth the money.

Tonight, my wife and I dined at Cut to celebrate our 25th anniversary. What a nice evening! The steaks were perfect and a testament to the chef's expertise, and their selection of ample sides and enhancements elevated the meal to a higher level. From the delicious Yukon gold mashed potatoes, green beans, and sautéed mushrooms, each side dish complemented the steaks flawlessly. What truly sets Cut apart was the courteous and comprehensive service. The staff worked seamlessly as a team...

Went for our anniversary and were very pleased! The service we received was amazing, Keith was very friendly and professional. The food was great! The scallops were a bit undercooked for our liking but they took them off the bill for us, which we weren't expecting. They gave us some champagne for our anniversary too which was sooo good and very kind! We both had the Waygu steak and will definitely be back for more of that deliciousness. My favorite part of the meal though was definitely...

We have come here every year for our anniversary and they always make it special. Great atmosphere, our server Jonathan was fantastic and was even able to get me something we loved last year that wasn't on the menu!! Couldn't appreciate him and the chef more for that. The steak melts in your mouth. No question, we will be back.