Auberge du Pommier is an Oliver & Bonacini mainstay for French fine dining. It's been around since the 1980s but the building is far older, largely built around two cottages dating back to the 1860s. It's probably often described in ad copy as having "rustic charm", and frankly that's an accurate assessment. There's literally white glove service - this is the sort of restaurant you would consider for making a marriage proposal (I considered it!) or as a wedding venue.