We fluked a table for two at short notice on the evening of new year's day at DelRock cafe. The meal was cooked very well. I had the surf and turf. Medium rare was what I ordered, and medium rare was what I got. Which doesn't always happen when I eat out. My wife had the crispy skin salmon, also cooked beautifully. Our entrees and desserts were good too. Service was excellent, despite being run off their feet. It was not too loud inside. Sure it's not haute cuisine...