Antico Furlo

Chef Alberto Melagrana knows how to enhance the uniqueness of this product by offering quality, simple and intense dishes. From May to September you can eat outdoors on our terrace, savoring our delicacies in front of a unique panorama. Our menu is updated every season and our chefs will surprise you with harmonious combinations of truffles and other ingredients. The restaurant is a historic business, the Melagrana family has taken care of every detail over time, you can enjoy cutting-edge cuisine while taking a dive into the past. The terrace This large outdoor space is available from May to September to organize different types of events: banquets, receptions, ceremonies, weddings and dancing evenings. And in the evening it is the ideal place for a relaxing aperitif, always accompanied by an excellent glass of wine.