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Description
An exceptional venue for your wedding overlooking the Bay of Somme
Imagine celebrating your wedding in an elegant and welcoming setting, with the spectacular Bay of Somme as your backdrop. Restaurant Mado, located in Le Crotoy, offers this unique experience. Its dynamic panorama, which changes with the tides, creates a magical atmosphere and unforgettable visual memories for your special day.
An authentic and friendly setting by the sea
Nestled on the Quai Léonard, Mado combines chic and conviviality to host your reception. You can choose from several spaces adapted to your needs:
- An interior room with authentic decor, perfect for gathering up to 40 guests.
- A bright veranda overlooking the bay, ideal for a cocktail party or an intimate dinner for up to 20 people.
- A large covered terrace with an outdoor bar, perfect for enjoying sunny days and the seascape.
This exceptional location is situated in the heart of a nature reserve classified among the most beautiful bays in the world, adding a touch of exclusivity and serenity to your event.
Local and seasonal cuisine to delight your guests
Mado's cuisine showcases fresh, local, and seasonal produce. The culinary team creates refined gourmet menus, fully customizable to your tastes. You and your loved ones will enjoy an authentic wedding meal, where the flavors of the sea and the local produce of the Somme region are beautifully presented.
Key information for organizing your reception
- Capacity: Ideal for intimate weddings, the venue can accommodate between 40 and 50 people depending on the chosen configuration.
- Available spaces: Two dining rooms (indoor and veranda) and a covered outdoor terrace offer several options for your reception.
- Accommodation: Up to 6 beds spread across 3 bedrooms are available on site, a practical solution for the bride and groom or their loved ones.
- Environment: A preserved natural setting, directly facing the Bay of Somme, for a peaceful and authentic atmosphere.
- Catering: The restaurant provides catering with customizable menus, adapted to the seasons and your preferences.
