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Un lieu chargé d’histoire au cœur de Rouen pour votre mariage
Vous rêvez d’un mariage unique dans un cadre à la fois intime et chargé d’histoire ? La Cave Erisay, située en plein centre historique de Rouen, à deux pas du Gros-Horloge et de la cathédrale, est l’endroit idéal. Ses caves voûtées en pierres naturelles du XVIe siècle offrent une ambiance chaleureuse et authentique, parfaite pour créer une atmosphère romantique et prestigieuse lors de votre grand jour.
Des espaces modulables pour s’adapter à votre célébration
La Cave Erisay comprend deux salles communicantes, totalisant 114 m² (50 m² et 64 m²). Cette configuration flexible vous permet d’accueillir votre mariage selon vos envies :
- Jusqu’à 80 invités pour un dîner assis, idéal pour une réception conviviale et élégante.
- Jusqu’à 130 personnes pour un cocktail dînatoire, parfait pour une ambiance plus décontractée et festive.
Une gastronomie d’exception pour sublimer votre repas de noces
La restauration est confiée exclusivement à Erisay Réceptions, un traiteur normand reconnu depuis plus de 40 ans. Leur savoir-faire allie tradition et créativité pour vous offrir un menu sur mesure, composé de mets raffinés qui raviront vos invités. Vous bénéficiez ainsi d’un service professionnel et d’une cuisine de qualité, pour un repas de mariage mémorable.
Informations pratiques pour organiser votre mariage
- Capacité d’accueil : Jusqu’à 80 personnes en repas assis, 130 en cocktail.
- Configuration : Deux salles voûtées communicantes pour une organisation flexible.
- Localisation : En plein centre-ville historique de Rouen, facilement accessible pour vos invités.
- Hébergement : Plusieurs hôtels à proximité pour accueillir vos proches.
- Traiteur : Service assuré par la maison Erisay Réceptions, gage de qualité et d’expertise.
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supplier.accordion.reviews.title (3)
- Marc LEROUX02/01/2023the quality of ERISAY catererthe quality of ERISAY catererVaulted cellars from the 16th century, absolutely perfect in the city center for a birthday or a wedding with the added quality of the ERISAY caterer.Vaulted cellars from the 16th century, absolutely perfect in the city center for a birthday or a wedding with the added quality of the ERISAY caterer.
- FFatma B02/01/2023our wedding night and everything went very wellour wedding night and everything went very wellWe used Erisay reception for our wedding evening and everything went very well. We opted for a cocktail dinner throughout the evening and it was perfect, the food was very good, quality and quantity well controlled, all our guests were delighted. In addition, the staff is very friendly and professional. We therefore recommend without hesitation!We used Erisay reception for our wedding evening and everything went very well. We opted for a cocktail dinner throughout the evening and it was perfect, the food was very good, quality and quantity well controlled, all our guests were delighted. In addition, the staff is very friendly and professional. We therefore recommend without hesitation!
- charlotte ildefonse02/01/2023Everything was just perfect! Well done everyone!Everything was just perfect! Well done everyone!A big thank you to Maison Erisay for treating us to our wedding dinner on May 7th! Very attentive and professional staff who were able to adapt to our small delays. We particularly wanted to thank Edouard, Louis, Appolline and Anthony. High quality family caterer! Everything was simply perfect! Well done to everyone!A big thank you to Maison Erisay for treating us to our wedding dinner on May 7th! Very attentive and professional staff who were able to adapt to our small delays. We particularly wanted to thank Edouard, Louis, Appolline and Anthony. High quality family caterer! Everything was simply perfect! Well done to everyone!
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What is your No.1 wedding planning tip for couples?
Step 1: I choose my reception venue and you've come to the right place. LA CAVE DE ROUEN is a fantastic place to celebrate a wedding.
Step 2: I choose my menu and contact my caterer, ERISAY: https://www.erisay-traiteur.fr/receptions/mariages-ceremonies-familiales/
Then I request a quote: https://www.erisay-traiteur.fr/devis/
Step 3: I register for a tasting date: https://www.erisay-traiteur.fr/receptions/dates-de-degustation/
D-1 Month: I organize my documents in advance to finalize the organization of my reception: Layout plan for the dinner tables and buffet tables, Service instructions (drinks, order of service, table decorations, etc.)
D-12: Confirmation of the number of guests
D-5: Last possible change to the number of guests
The day J: I'm enjoying my big day to the fullest, my wedding planning is in good hands.
What’s your favourite canapé?
There are so many excellent dishes. Here are a few bestsellers.
In the cold dishes: Lobster Spoon with Sauternes Cream, Grison Spiral and Bresaola, Black Angus Fondant and Crispy Vegetables, Oyster Cocktail with Caviar Grains, Shrimp and Tandoori Beef...
In the warm dishes: Mini Chestnut Velouté and Diced Foie Gras, Mini Scallop Casserole with Leek Whites, Mini Pan-Seared Foie Gras with Vanilla and Pineapple Chutney, Scallops and Smoked Bacon, Prawns with Vegetable Charcoal, Warm Oyster Cocktail...
