Hôtel Les Lacs d'Halco

Extended friendly aperitif, cocktail dinner type (12 types of appetizers) A high-quality dinner: Langostine salad, vegetable zephyr In balsamic vinaigrette ◊ ◊ ◊ ◊ Sea bass back in tomato breadcrumbs Beurre blanc with fine herbs ◊ ◊ ◊ Crispy quail pie with foie gras and porcini mushrooms Truffle juice ◊ ◊ Roasted pear tear with honey Small pot of chocolate hazelnut cream A.O.C wines carefully selected, adapted to the dishes and their chronology Dance evening with open bar The little extras: - We provide centerpieces made of fresh flowers in your colors - We print your menus on white card stock, without photos or drawings - We give you priority on room reservations at special rates preferential *Rate for information purposes only, tax and service included, excluding remuneration for musical entertainment